Kitchen Extraction Units
Brasco’s experienced and skilled teams deliver complete kitchen extraction solutions for every scale — from large, high-volume kitchens to smaller cafés and takeaway restaurants. With decades of expertise, we ensure every system is tailored to performance, safety, and compliance needs.
Kitchen Extraction System Design
Our commercial kitchen ventilation systems are designed for both back-of-house and front-of-house applications, with layouts customised to individual requirements. Options include:
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Wall-mounted or island-type canopies.
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Baffle grease filters – as air passes through, changes in speed and direction force grease particles to separate into collection troughs.
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Advanced filtration systems – for applications that require odour removal as well as grease particle capture.
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Every system is designed to meet operational needs, design requirements, and budget, while complying with health, fire, and insurance standards.
Fire Suppression Integration
As an approved ANSUL fire suppression installer, Brasco ensures that extraction units can be seamlessly integrated with fire suppression systems, offering clients total kitchen safety under one roof.